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    Bradley Greek Style Smoked Leg of Lamb

    Ingredients  1 boneless leg of Lamb (about 1 to 1 ½ kg in weight) 4 Garlic cloves, minced 2 Tbsp Salt 1 Tbsp fresh ground Black Pepper 2 Tbsp Oregano 1 tsp Thyme 2 Tbsp Olive Oil Bradley Smoker Wood Bisquette suggestions: Apple, Oak, Hickory, Premium Sage, Premium Caribbean Blend and Premium …

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    Bradley Smoked Lamb Ham

    CURE MIX FOR 5 LBS. (2.25 KG) OF LEG OF LAMB 3 Tbsp. (45 ml) Bradley Sugar Cure (Do not use more than this amount.) 1 Tbsp. (15 ml) garlic powder 2 tsp. (10 ml) onion powder 1 tsp. (5 …

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    Bradley Stuffed Jerk Chicken

    INGREDIENTS: 1 tsp Allspice ½ tsp Nutmeg ½ tsp Cinnamon ½ tsp Garlic Powder ½ tsp ground Ginger ½ tsp ground Black Pepper ½ tsp Cayenne Pepper 1 tsp Salt 4 Boneless Skinless Chicken Breasts 1 Cup Cream Cheese, softened …

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