Ingredients 4 tbsp Olive Oil 1 clove Garlic, minced ½ tsp Salt ¼ tsp Ground Black Pepper 2 tbsp Lemon Juice ½ cup Dry White Wine ½ tsp dried Tarragon 1 tbsp finely chopped Chives Snapper Fillets – 1kg Lemon …
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SMOKED SALMON STEAKS
Nothing brings out natural flavour of salmon like the slow heat of the smoker. Serves 4 Prep Time: 15 minutes (plus 3-4 hours of marinating). Ingredients 4 salmon steaks 1 1/2 cups Italian vinagrette salad dressing Bradley Flavour Bisquettes – …
Herbed Turkey Sausages
Ingredients 3 Lbs ground Turkey meat ½ Onion, finely diced 3 Tbsp fresh Sage, finely chopped 3 Tbsp fresh Parsley, finely chopped 1 Tbsp fresh Rosemary, finely chopped 2 Tsp fresh Thyme, finely chopped 3 Tsp Salt 1 Tsp Black …
Citrus & Smoked Trout Endive Salad
Ingredients 1lb Trout or other White Fish For Brine 500ml Water 6 Tbsp Kosher (Sea) Salt 6 Tbsp Granulated Sugar 2 Cloves Garlic, peeled and halved 1 Tbsp Lime Juice For Salad: 4 heads of Endive 1 Grapefruit, …
Beer Brined Smoked Chicken
Ingredients 10 to 15 skin on, bone-in Chicken Thighs and Wings For the brine 2 Cups Amber Beer (approximately 1.5 cans) 2 Cups Water 3 Tbsp Kosher Salt 3 Tbsp Sugar 1 Tbsp Hot Sauce For the rub ¼ Cup …